Anya Ladra is a Cordon-bleu trained chef, and the founder and director of Raw Fairies. Every day, Raw Fairies deliver raw-food menus direct to their clients. Their aim is to make energizing, revitalizing, healthy food that is also sophisticated, inventive and tasty. They use plant-based, primarily organic ingredients and methods such as soaking, sprouting and dehydrating. Loved by models and celebrities, and anyone seeking clear, glowing skin, greater energy and a painless detox, the Raw Fairies plan has been praised by Vogue, Elle, Harper’s Bazaar and Tatler.