A fruity, feisty and flavoursome bean stew, this dish is a firm favourite among vegans and devout meat-eaters alike! If you use a Baharat spice blend that contains allspice berries, this dish will have a distinctly Moroccan feel.
Who doesn’t love tacos?! Made with delicious vegetables, Mexican spices, black beans and wrapped in corn tortillas, these tacos fromHealthy Little Tummiesare a homemade favourite. You can end up putting too many toppings on and make a mess but they are just so delicious! You can serve them with guacamole, coriander, corn salsa or mango salsa, cashew cheese or vegan cheese and jalapeños to top.
This roast smoked salmon koulibiaca from Maxine Clarks's Pies, Glorious Piesuses smoked salmon to give it a rich flavour. Roast smoked salmon is brined salmon, suspended over hot smoke, which cooks and smokes it at the same time. Serve in generous slices with a mixed-leaf salad tossed in a sharp lemony dressing.
A cheeky monkey is always happy to see you and ready to play. This origami model of a happy chimpanzee not only shows his cheerful face but also has an opening mouth that will let him chatter away all day. This animal friend is both easy to make and to use.
The internet is a brilliant place for ﬁnding out information, enjoying music and keeping you connected with your friends, but there are not many police or laws there to keep you safe. Here are some helpful tips and advice for dealing with the online world from Help! Why Am I Changing?