These baked falafel patties on sourdough make a great change from the traditional wraps. They’re perfect for lunches, snacks and as a veggie option at a BBQ.
This healthy curry is perfect for a Friday night in. The green tea it a powerful antioxidant, plus it adds a wonderful colour and flavour to this simple dish.
With a rich sauce and some lovely cuts of meat this paleo ragù is the perfect winter warmer recipe, whilst the spiralized sweet potato keeps it healthy!
These mini Indian snacks are filled with potatoes, chickpeas and lots of delicious spices. Served with a tamarind sherbet and a sweet date chutney for a moreish snack.
Impress your guests this holiday season with these mini capape tartlets. Choose from Asian prawns or chilli and crab, or why not make both if you're feeling fancy!