Food & Drink

The Vegan Baker

Vegan Coffee Toffee Cookies

Just because it's Veganuary doesn't mean you can't treat yourself on a Friday afternoon with these vegan coffee flavoured biscuits.
Fantasy Cakes

Double Chocolate Christmas Cake with 'Wild Birch' Decoration

If you've had no time to make a traditional Christmas cake this year, then we think this double chocolate Christmas cake from Angela Romeo's Fant...
A Free-From Christmas Dinner

A Free-From Christmas Dinner

Recipes for every course for the perfect free-from Christmas dinner. From vegan soups and sides, to veggie mains and gluten free mince pies.
Fantasy Cakes

Vegan Salted Caramel Cake

This vegan salted caramel cake is sure to impress at any occasion, with double chocolate sponge, vegan buttercream and autumnal forest fruits to decorate.
The New Nourishing

Poached Apples with Maple Pecans

These poached apples with cinnamon, ice-cream and maple pecans make a lovely and simple Autumnal dessert.
LOLAs raspberry sponge

Genoise sponge with raspberries

This light and airy sponge cake from LOLA's newest baking book is the perfect pairing for soft cream and tangy fresh raspberries.
The Vegan Baker

Vegan Fruit Tea Bread

This vegan tea bread is a great, not totally naughty but lovely and indulgent, afternoon treat! Packed with dried fruits, nuts and seeds it's bound to be a family favourite.
The Lagom Life

Chocolate & Hazelnut Squares

A traditional Swedish cookie recipe with chocolate and hazelnuts. Perfect to enjoy with a coffee for a little moment of fika.
lemons and limes

Lime & Mint Granita

This ice-cold granita recipe couldn’t be more refreshing on a hot summers day. Best served with a good helping of sunshine!
chocolate at home

Chocolate Fudge Ice-Cream

A rich chocolate ice cream, rippled with an indulgent fudge sauce, this recipe from Will Torrent is the only way to celebrate World Chocolate Day!
The Mediterranean Table

Fig & Honey Ricotta Cheesecake

This baked cheesecake is full of summery flavours of the Mediterranean. Serve it as a dessert or enjoy with a coffee as a mid-morning treat.
Doughnut recipe from LOLAs

Oliebollen Doughnuts

These wonderfully light and fruity Dutch doughnuts are filled with apple and raisins and are one of the favourite doughnuts of the world!